Coffee is the second most preferred non-alcoholic beverage in the world. It is something that the world likes irrespective of their country of origin. Some like it hot, some like it cold but the fact remains is that people prefer it over anything else and the number of coffee fans is growing. In the olden… (0 comment)

Sumatran Coffee Beans is named for the region of Sumatra outside of Padang in West Sumatra. The name is used as a marketing tool by the coffee producers as no coffee is actually grown in this region. Sumatra Lingtong is named after the Lintong area in North Sumatra where actual coffee is produced. Properties Acidity:… (0 comment)

Ethiopian Coffee Beans deserve the reputation that preceed them – full-flavoured with an exotic taste that is unmatched by any other African coffees, both the Sidamo and Yirgacheffe are delicious staple coffees. Properties Acidity: Low/Medium Acidity Body: Low/Medium Body Aroma: Medium Aroma   Gypsy Bean Cafe & Bakery… (0 comment)

The soils in this beautiful South American country make Costa Rica Coffee Beans some of the best in the world. Vibrant flavours that still manage to stay balanced make it an any-time-of-the-day type of coffee. Properties Acidity: Low/Medium Acidity Body: Low/Medium Body Aroma: Medium Aroma   Gypsy Bean Cafe & Bakery… (0 comment)

Crumb coffee cake as we know it today is a different take on cakes of the past. It has evolved so to speak from generations as far back as Biblical day honey cakes. Through the years there have been different ingredients used, or those ingredients have changed in consistency and availability. One ingredient that has… (0 comment)

Cinnamon coffee cake recipe conjures up images of sitting around the table chattering away with family or friends. Some purists believe that all coffee cakes must contain coffee like they did when they originated, while others consider any cake that is served with coffee to be coffee cakes. Whatever your opinion, you are sure to… (0 comment)

Blueberry coffee Cake recipe has to be one of my favorites. It is chock full of goodness while at the same time being absolutely delicious. It starts with the wholesomeness of a wonderfully delightful berry and these are combined with flour, butter, sugar and eggs, among other ingredients to bring out the beauty of these… (0 comment)

Italian Soda Syrups have seen a resurgence in popularity thanks to the rise of the Soda Stream, which makes carbonating your own water at home simple and affordable. There are a number of branded flavouring seltzers being sold in grocery stores like the Mio, that offer dozens of flavouring options. Unfortunately, most of them are low-quality and… (0 comment)

Kenya Coffee Beans are one of the top coffees in the world comes from a place that people can hardly believe has any sort of natural export. The soil and sun conditions in parts of Kenya make for a particularly vibrant coffee with good acidity, a fragrant aroma and rich body. Typically grown and cultivated on… (0 comment)